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re: Beef Short ribs...

Posted on 3/9/17 at 2:32 pm to
Posted by NumberSix
The Village
Member since Apr 2016
209 posts
Posted on 3/9/17 at 2:32 pm to
For cross-cuts (aka flanken style), marinate it Korean style for a few hours then throw over a hot grill. The dish is known alternatively as Galbi or Kalbi.

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