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re: just struck out on first Prime Rib. What happened?
Posted on 3/8/17 at 7:29 am to RickyDonSkaggs
Posted on 3/8/17 at 7:29 am to RickyDonSkaggs
when I do mine I put it in the smoker until the internal temperature is 115-120 and then broil it in the oven to sear the outside.
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