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re: Fresh Andoille in gumbo
Posted on 1/14/17 at 9:23 pm to GulfCoastPoke
Posted on 1/14/17 at 9:23 pm to GulfCoastPoke
I would cook in down first to seperate the fat and throw it in there
1
Posted on 1/14/17 at 9:38 pm to t00f
Trust me on this, save that for something else, or smoke it yourself. It won't add the the rich smokey flavor you need for a good gumbo.
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