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re: Central City BBQ New Orleans
Posted on 1/8/17 at 5:05 pm to Napoleon
Posted on 1/8/17 at 5:05 pm to Napoleon
quote:exactly
If he is selling out every day by 12 or one, why not just cook twice as much food and sell out at two or three?
Makes no sense to me. Surely most of those pits aren't being used then.
he wants to be like Franklin so bad
Posted on 1/8/17 at 6:05 pm to busbeepbeep
Franklin has like 5 big smokers, maybe more now. Him selling out means he is selling a massive amount of meat each day.
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