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Need a wine pairing with Vodka Pasta Sauce
Posted on 10/1/16 at 9:00 am
Posted on 10/1/16 at 9:00 am
I'm cooking Emeril's vodka pasta sauce for my girl friend tonight. We usually drink red cabernets when we eat in, but I wanted to find a wine that paired with this meal. No idea where to start.
Please advise. Thanks!
Please advise. Thanks!
Posted on 10/1/16 at 9:08 am to Fishwater
I would go with a Syrah or Sangiovese.
Posted on 10/1/16 at 9:15 am to Fishwater
If you want to stick to the Italian theme without breaking the bank you could do a Barbera d'Alba or a Vino Nobile do Montepulciano. If you want to spend more you could get a Brunello or Barbaresco or Barolo. Those three are great Italian wines and along with Amarone the top reds made in Italy. You should be able to get a good bottle of those for around $50. Barbera d'Alba will set you back about $20-$25 a bottle and Vino Nobile is in the same range.
Posted on 10/1/16 at 10:23 am to Fishwater
Zinfandel or a Sangiovese. It is actually fairly difficult to pair wines with I-talian food. Most people instantly think of wine with Pasta, but its not always an easy match.
Posted on 10/1/16 at 10:34 am to Fishwater
Needle in a haystack but...Charbono if you can find one.
Posted on 10/2/16 at 10:07 am to Fishwater
Amarone wines usually pair very well with Italian food.
Here is a good one:
Here is a good one:
Posted on 10/2/16 at 8:03 pm to Fishwater
With vodka sauce, I usually do Pinot noir or chianti
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