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re: Homebrewing Thread: Volume II
Posted on 7/22/16 at 6:14 pm to BottomlandBrew
Posted on 7/22/16 at 6:14 pm to BottomlandBrew
151. 1.011. Used vermont ipa yeast
2
Posted on 7/22/16 at 6:35 pm to GregMaddux
Hmm. That along with your flaked oats should be a home run for body.
I like golden oats for body on my beers. Maybe try some of that or some carapils.
I like golden oats for body on my beers. Maybe try some of that or some carapils.
Posted on 7/22/16 at 9:23 pm to GregMaddux
quote:
151. 1.011. Used vermont ipa yeast
What type of water did you use? Can make a really big difference if you're going for that style of IPA.
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