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Posted on 9/14/15 at 1:35 pm to HoustonGumbeauxGuy
The Houston location was top notch. We had several waiters. Really a drink guy, bread guy, crumb guy..... You know when the crumb tool comes out you are in a nice place.
Sucks OP to pay that much and not be blown away.... Or just blown.
A sear-less gray steak is absolutely unacceptable though. I rarely send things back, but that would have been. That's not acceptable at Outback much less Vic and Anthony's.
Sucks OP to pay that much and not be blown away.... Or just blown.
A sear-less gray steak is absolutely unacceptable though. I rarely send things back, but that would have been. That's not acceptable at Outback much less Vic and Anthony's.
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