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re: Suggested temperature to serve wine?
Posted on 7/30/15 at 8:35 am to WhosTommy
Posted on 7/30/15 at 8:35 am to WhosTommy
quote:
The addage of "room temperature" for reds is problematic because that was developed in France, where the average room temperature is cooler than most places in the U.S.
Makes sense. Or more likely even, coming from a cellar.
1
Posted on 7/30/15 at 8:49 am to Tigertown in ATL
Bingo. Its really cellar temperature, which is often less than room.
Personally I dont think there is any correct temperature to serve any wine. But I like my reds with a barely perceptible chill, my whites chilled, and roses and champagnes bracingly cold.
Personally I dont think there is any correct temperature to serve any wine. But I like my reds with a barely perceptible chill, my whites chilled, and roses and champagnes bracingly cold.
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