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re: Scientist discover why there is holes in Swiss cheese
Posted on 5/28/15 at 11:28 am to DavidTheGnome
Posted on 5/28/15 at 11:28 am to DavidTheGnome
I was always told bacteria. I hate when things lijte this happen. It's like everything I was taught was a lie.
Next someone will tell me that 'Merican cheese is real cheese and that orange color comes naturally or that the blue of blue cheese isn't mold, but spots from the cows.
Next someone will tell me that 'Merican cheese is real cheese and that orange color comes naturally or that the blue of blue cheese isn't mold, but spots from the cows.
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