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re: Cooking Redfish

Posted on 5/27/15 at 1:42 pm to
Posted by tilco
Spanish Fort, AL
Member since Nov 2013
13498 posts
Posted on 5/27/15 at 1:42 pm to
Pretty much what I do.

Melted butter, lemon, Tony's, garlic, and Worcester. Grill on the half shell at 400 degrees til done.

Posted by Don Johnson
Member since Dec 2010
521 posts
Posted on 5/27/15 at 3:59 pm to
Its fresh redfish. Don't mess with it too much. A little butter, lemon and grill for around 6 minutes a side.
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