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re: Artichokes in a crawfish boil
Posted on 4/17/15 at 2:31 pm to Haydo
Posted on 4/17/15 at 2:31 pm to Haydo
I throw a pineapple in almost every boil. Lately I have been pealing it, but leaving the top on. I toss it in when I start the soak, then leave it in the pot while people are eating crawfish. Bring that pineapple out when people are slowing down a little and carve it up on the table. Always a winner. 
1
Posted on 4/17/15 at 2:57 pm to hoosieroux
quote:
I throw a pineapple in almost every boil. Lately I have been pealing it, but leaving the top on. I toss it in when I start the soak, then leave it in the pot while people are eating crawfish. Bring that pineapple out when people are slowing down a little and carve it up on the table. Always a winner.
Does it add a flavor to the crawfish or anything? that's my only concern, but i'm gonna have to try it because I do love pineapple.
This post was edited on 4/17/15 at 2:58 pm
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