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re: A Bisque Prep Question

Posted on 4/9/15 at 11:41 am to
Posted by OTIS2
NoLA
Member since Jul 2008
50216 posts
Posted on 4/9/15 at 11:41 am to
quote:

using just flour without egg would work better


That's what I'm going to do. No wash.

LL,the leftover tails will be in the stuffing, and the stuffing that does go in the heads will be whisked into the bisque.
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