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Started By
Message
re: Reheat about 8lbs of Crawfish
Posted on 3/24/15 at 3:34 pm to BayouBlitz
Posted on 3/24/15 at 3:34 pm to BayouBlitz
I got a big pot I can throw on the stove and a bottle of liquid season. I might bring it to a boil then turn it off and toss them in it for a few min.
I was wondering if I could just run hot water over them for a few min. That would be easiest but prolly take the taste away :/
MICROWAVE
I was wondering if I could just run hot water over them for a few min. That would be easiest but prolly take the taste away :/
MICROWAVE
3
Posted on 3/24/15 at 3:39 pm to SuperSaint
quote:
I might bring it to a boil then turn it off and toss them in it for a few min.
I'd rather toss them into boiling water for 30 secs and pull them. I think that would just re-heat them. A few minutes in the warming water might make them soft.
quote:
I was wondering if I could just run hot water over them for a few min. That would be easiest but prolly take the taste away :/
Probably so.
quote:
MICROWAVE
Might work. Might dry them out.
Posted on 3/24/15 at 3:43 pm to SuperSaint
It's 8 lbs...Peel them cold and use them for an etouffee, then go purchase 8lbs of fresh boiled.
Posted on 3/24/15 at 4:39 pm to SuperSaint
quote:a few pounds at a time.
MICROWAVE
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