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re: A Chef's Perspective

Posted on 3/24/15 at 4:02 pm to
Posted by Count Chocula
Tier 5 and proud
Member since Feb 2009
63908 posts
Posted on 3/24/15 at 4:02 pm to
quote:

Was he the owner of the restaurant that has recently reopened?



Yup... you know Brian? Quite a piece of work!
Posted by Epic Cajun
Lafayette, LA
Member since Feb 2013
32810 posts
Posted on 3/24/15 at 4:17 pm to
I know his son
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