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re: Shipley Do-Nuts in Bunkie
Posted on 2/18/15 at 10:49 pm to Jackalope
Posted on 2/18/15 at 10:49 pm to Jackalope
Those look like coyote turds. You have Texas taste buds and are excused from this ( and any other food quality thread) for this glaring deficiency. 
This post was edited on 2/18/15 at 10:51 pm
1
Posted on 2/19/15 at 6:20 am to OTIS2
One thing people are failing to realize, even though it was mentioned earlier in the thread, is that the Bunkie Shipley's is different from any other Shipley's. He uses the Shipley name and packaging, but he uses his own recipes which make the donuts distinctly unique. Personally I'm not a fan of the plain glazed there; they have an almost gummy texture that I'm not fond of. But the chocolate filled and cream filled are great.
As for Donut Shop in Natchez, I ate there a couple months back and was disappointed. The donuts tasted like they had been fried in old oil. Tamales were good though.
As for Donut Shop in Natchez, I ate there a couple months back and was disappointed. The donuts tasted like they had been fried in old oil. Tamales were good though.
This post was edited on 2/19/15 at 6:39 am
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