re: j alexander

I've posted this a couple time here, but it's worth repeating.

I spend 7-8 years in the food service industry. J. Alexanders was, by far, the freshest, cleanest, most organized kitchen I've ever been in. And the demand for customer service they put on the front of the house is second to none. Every single item on the menu is cooked and taste tasted in the morning before opening, and everything that can be made fresh and in house is.

Just for comparison, I also spent about 2 years workign at CCL, and there is not a single aspect of food service that they come close to J's.

I don't care if it's a chain. It's managed well and the food is excellent.