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Message
re: Tom Fitzmorris Food Show: 4/30/15
Posted on 1/13/15 at 1:01 pm to Paul Allen
Posted on 1/13/15 at 1:01 pm to Paul Allen
quote:
Tom mentioned the quality of Pascal's bbq shrimp not where it used to be. He said Mr. B's best in town for bbq shrimp.
No question. I've said before that I had them a few years ago at Pascal's and they were simply perfectly cooked beautifully extra large shrimp in unseasoned oil. Awful. I was so disappointed. The oysters rock there still rocked, though.
1
Posted on 1/13/15 at 3:22 pm to Gris Gris
Too bad. Pascal's was top notch 12-15 years ago.
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