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Posted on 11/15/14 at 1:39 pm to Gris Gris
I mean that too.
Some people leave a lot of meat on the ribs.
I know I've finished a rib if part of the outer bone tissue layer comes up with the meat and there's teeth scrape marks on the bone.
Some people leave a lot of meat on the ribs.
I know I've finished a rib if part of the outer bone tissue layer comes up with the meat and there's teeth scrape marks on the bone.
This post was edited on 11/15/14 at 1:40 pm
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