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re: What Is The Board's Opinion on Alex Patout as a Chef?
Posted on 9/29/14 at 9:13 pm to Stadium Rat
Posted on 9/29/14 at 9:13 pm to Stadium Rat
That's terrible you can't get the rice to soak up the flavors that way.
Quick question rat. I want to make a pastalaya with 4lbs of meat and the normal amount of greens. I plan on using about 8 cups of broth. How many lbs of noodles does that come out to?
Quick question rat. I want to make a pastalaya with 4lbs of meat and the normal amount of greens. I plan on using about 8 cups of broth. How many lbs of noodles does that come out to?
1
Posted on 9/29/14 at 9:24 pm to Chatagnier
quote:
Quick question rat. I want to make a pastalaya with 4lbs of meat and the normal amount of greens. I plan on using about 8 cups of broth. How many lbs of noodles does that come out to?
Look on the latest JC (7.0). Most people use 1 to 1.5 quarts of broth to a pound of pasta. So 8 cups of broth could be anywhere from 24 to 32 oz of dry pasta. It depends on how much you cover the pot, how soft you want your pasta and what type of pasta you use.
This post was edited on 9/29/14 at 9:41 pm
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