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re: Prime vs 14 day dry-aged choice Ribeyes - what say the FDB?

Posted on 7/16/14 at 9:34 pm to
Posted by EWE TIGER
Houma
Member since Sep 2009
924 posts
Posted on 7/16/14 at 9:34 pm to
quote:

I work for the one of them. The packers all buy from the same feedlots. Rouse's seems to have been sourcing their choice Angus product from JBS of late, but I have seen Tyson and Cargill product as well. Costco also sells beef from the same packers. They both shop these packers for deals.


Very interesting but not surprising. What about prime sourcing, Rouses vs meat markets/specialty stores vs restaurants?


quote:

upper third choice USDA Angus Ribeye


Are you saying that other stores are buying and selling a bottom two thirds angus beef, and it's all labeled the same for the consumer?
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