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re: Smoking a Turkey or Chicken on a gas grill is it possible?

Posted on 7/12/14 at 8:48 pm to
Posted by LSU fan 246
Member since Oct 2005
90567 posts
Posted on 7/12/14 at 8:48 pm to
A whole chicken would be good brining overnight. I wouldn't go over 12 hours.

Brining helps to not dry out the chicken. In the end, its still just chicken.
Posted by sms151t
Polos, Porsches, Ponies..PROBATION
Member since Aug 2009
139863 posts
Posted on 7/12/14 at 9:12 pm to
When smoking should I wrap in foil like I do brisket or ribs to help keep in juices
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