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re: Got some frog legs and don't want to fry

Posted on 6/28/14 at 9:20 am to
Posted by LSUGUMBO
Shreveport, LA
Member since Sep 2005
8577 posts
Posted on 6/28/14 at 9:20 am to
Butter ior olive oil, White wine, garlic, lemon juice, salt/pepper, maybe some cayenne or pepper flakes. Marinate, then grill
Posted by eyepooted
Member since Jul 2010
5717 posts
Posted on 6/28/14 at 9:40 am to
make a couvillion. Thank me later

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