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re: You can bring one restaurant and bring it to your town
Posted on 6/11/14 at 11:15 am to Forkbeard3777
Posted on 6/11/14 at 11:15 am to Forkbeard3777
Good thread. 
I'm going Babbo, by my boy Mario!
Babbo NYC
I've never been but, it will happen. I want to bring it to NOLA as we have little to nothing like it. Also, it's not super expensive so I could go regularly.
I'm going Babbo, by my boy Mario!
Babbo NYC
I've never been but, it will happen. I want to bring it to NOLA as we have little to nothing like it. Also, it's not super expensive so I could go regularly.
2
Posted on 6/11/14 at 11:16 am to Oenophile Brah
a NOLA restaurant of Oenophile Brah's choosing to Houston
Posted on 6/11/14 at 11:59 am to Oenophile Brah
quote:
I'm going Babbo, by my boy Mario!
Babbo NYC
I think it goes in and out of having a Michelin Star.
I'd go for a really top notch Barbeque, Tex-Mex (yeah, I know 'top notch' on this could be an oxymoron - I'll just take good), or Chinese (i.e., one where I don't need to rely on a wink and nod 'secret menu') in New Orleans.
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