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re: What y'all cooking for Easter?

Posted on 4/20/14 at 7:21 pm to
Posted by LouisianaLady
Member since Mar 2009
81230 posts
Posted on 4/20/14 at 7:21 pm to
quote:

Dinner - crawfish quesadillas w/ leftover boiled crawfish, corn, potatoes, added some onions, green onions, and cheese.



Other than freshly boiled, I really hate crawfish. My stomach hurts thinking of eating that.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47474 posts
Posted on 4/20/14 at 10:12 pm to
Tujague's tonight and it sucked. The second oldest restaurant in Nola had obviously seen better days and if they remodeled, I sure couldn't tell.
Thank goodness R'evolution was so fabulous.

Some nice meals in this thread!
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