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Message
Posted on 4/17/14 at 2:13 pm to gmrkr5
quote:
i only recall ever seeing them fill up a 6.5 gallon carboy
Well they aren't going to air them filling up 2 or 3 carboys. But the brewery equipment they use is either a 10 or 15 gallon setup. I want to say i heard them say 15 one time.
FWIW, i believe they actually brew the beer as it's shown. Yes there is plenty of editing. A brewday for 5.5 gallons takes me 6 hours with cleanup. Without I could probably get it done in 4-5 hours. Then they have to ferment for about 2 weeks.
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