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re: How many pounds of brisket and sausage do I need for apx 45 adults?
Posted on 4/10/14 at 9:45 am to chellelsu
Posted on 4/10/14 at 9:45 am to chellelsu
I'd calculate 1/3lb to 1/2lb per person.
Eta: that's post cook weight since you'll lose some weight during the cook.
Eta: that's post cook weight since you'll lose some weight during the cook.
This post was edited on 4/10/14 at 9:46 am
1
Posted on 4/10/14 at 9:48 am to TigerHam85
I'd go. 1/2 lb of protien per head, 3/4's of which is brisket.
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