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What's the oldest item in your fridge?

Posted on 4/9/14 at 2:52 pm
Posted by arseinclarse
Algiers Purnt
Member since Apr 2007
34432 posts
Posted on 4/9/14 at 2:52 pm
I tried a home remedy to cure a sore throat yesterday. Lea& Perrins with lime juice amazingly cured my sore throat. I didn't think I had any Lea & Perrins, since I rarely use it. So I picked some up at Rouse's on my way home. When I got home, I found some in the back of the condiments on the door. This is the best used by date:





Posted by LSU fan 246
Member since Oct 2005
90567 posts
Posted on 4/9/14 at 2:53 pm to
sriracha but its still good.







you dont clean out your fridge for stuff like this?
Posted by Neauxla
New Orleans
Member since Feb 2008
33449 posts
Posted on 4/9/14 at 2:53 pm to
Every now and then I go through my condiments and toss out stuff that is over a year past the best by date.
Posted by ASTL
In a cubicle
Member since Jan 2014
757 posts
Posted on 4/9/14 at 2:53 pm to
My boss has some syrup here at work that went bad in 2001
Posted by bbrou33
Big Apple, NY
Member since Oct 2011
7164 posts
Posted on 4/9/14 at 2:53 pm to
I don't think it's in my fridge. But I think I have a box of noodles in my pantry that's best by 2008. I'll have to check when I get home
Posted by AmosMosesAndTwins
Lake Charles
Member since Apr 2010
17890 posts
Posted on 4/9/14 at 2:55 pm to
First thing I bought when I moved in was the baking soda that's still at the back. Only been a couple years though.
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124694 posts
Posted on 4/9/14 at 3:09 pm to
Lemon juice probably. I use to put it in my hair before summer started to make it dirty blonde for the beach and pool parties
Posted by Zach
Gizmonic Institute
Member since May 2005
112605 posts
Posted on 4/9/14 at 3:19 pm to
Honey. It lasts forever. Archeologists have found jars of honey that are 1,000 years old. Under the microscope they show no sign of bacteria.

I keep it in the fridge because I have more shelf space there than in my spice cabinet.
Posted by Cajun Revolution
Member since Apr 2009
44671 posts
Posted on 4/9/14 at 3:22 pm to
Easy. Box Macaroni Exp. 2008. It's a shame to throw it out. We've been through so much together.
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
73681 posts
Posted on 4/9/14 at 3:22 pm to
Have a dessert wine that I believe is 10years old
Posted by Winkface
Member since Jul 2010
34377 posts
Posted on 4/9/14 at 3:28 pm to
Who knows. Probably some random jelly.
Posted by BRgetthenet
Member since Oct 2011
117732 posts
Posted on 4/9/14 at 3:39 pm to
Not a condiment, but some prescription strength poison ivy cream from 2008.
Posted by lsuwontonwrap
Member since Aug 2012
34147 posts
Posted on 4/9/14 at 3:40 pm to
Jar of pickles and they are only about 6 months old. I don't leave things in there very long.
Posted by Bussemer
Heading South
Member since Dec 2007
2523 posts
Posted on 4/9/14 at 3:53 pm to
Mason Jar of bacon fat. The stuff at the bottom is probably from 2009ish
Posted by CITWTT
baton rouge
Member since Sep 2005
31765 posts
Posted on 4/9/14 at 4:38 pm to
Doesn't surprise me having recently watch a show that dealt with the process created it. A vat of the original mixture was considered a failure(gag me with a spoon type of stuff), but the stuff wasn't thrown out. Two years later the vat was reopened and the taste had mellowed. A few more ingredients were added to it and a bit more of time to age ensued. That recipe is what you get today.
Posted by LSUBoo
Knoxville, TN
Member since Mar 2006
101930 posts
Posted on 4/9/14 at 5:25 pm to
I have a bottle of 1980 Dom Perignon in my wine fridge, if that counts!

Have some beers from 2009-2010 in the real fridge.
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