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Message
re: Rice...Your Best Method For Basic Cooked Rice?
Posted on 3/11/14 at 7:18 am to OTIS2
Posted on 3/11/14 at 7:18 am to OTIS2
quote:
A tater man will swear that with a fine roast and gravy, it's a travesty not to serve mashed potatoes heavy with black pepper and garlic. Touché .
You have much to learn Otis son.
1
Posted on 3/11/14 at 7:21 am to Mike da Tigah
Dude, likely I was cooking full meals when you were still pootin' prunes into a diaper.
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