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Boiling Crawfish-- Straight Tails and Purging
Posted on 3/3/14 at 10:14 am
Posted on 3/3/14 at 10:14 am
LSU crawfish researcher, Ray McClain, was quoted in this issue of Gambit and in this link LINK that the LSU AgCenter has “disproved” the premature death of straight tailed boiled crawfish belief, as well as disproving the belief that purging crawfish removes the “black stuff” from their tails.
Having lived in New Orleans all of my life, everyone that I knew (me too) believed the “myth.”
Having lived in New Orleans all of my life, everyone that I knew (me too) believed the “myth.”
Posted on 3/3/14 at 10:15 am to LSU77ATO
This thread is Germans as hell.
Posted on 3/3/14 at 10:17 am to LSU77ATO
Do you even salt while purging bro?
Posted on 3/3/14 at 10:18 am to LSU77ATO
Weeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeee
Posted on 3/3/14 at 10:21 am to LSU77ATO
I don't purge my crawfish. I'll keep rinsing them until my water is clean. This is just to get all the mud and dirt off the crawfish.
Posted on 3/3/14 at 1:09 pm to LSU77ATO
Get ready--Martini is about to tell you what an asshat you are for even thinking of posting this.
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