- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Rib roast questions
Posted on 12/17/13 at 11:39 pm to sstig
Posted on 12/17/13 at 11:39 pm to sstig
The oven will be perfect. I have done a few of these. I am sure you will get some good tips. I remembered doing a coarse salt and pepper rub, putting it into a hot oven for a half hour, then reducing the heat to about 225 for a couple hours. I used the pan drippings to make a jus. Good luck with it!
0
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News