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Posted on 12/14/13 at 6:05 pm to Sailorjerry
Put them on a sheet pan and add olive oil, salt, pepper and a clove or two of minced garlic. Make sure there is a single layer. Roast on 425 for 15 minutes stirring halfway through.
We do these once a week. Very good.
We do these once a week. Very good.
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