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re: Nola Restaurant Week Sep 9 - 15
Posted on 9/10/13 at 10:47 pm to Napoleon
Posted on 9/10/13 at 10:47 pm to Napoleon
Despite people saying it was just okay, went to the Pelican Club tonight. It was great. The amount of options they had for the $35 deal was great. Especially since one of the options was a lobster dinner, and I knew that my gf would want that.
1
Posted on 9/11/13 at 12:38 am to Indfanfromcol
Bravo to the F&D board.
It appears that it's all hands on deck this week. Lots of dollars flowing to our local restaurants.
I went to Domenica today for happy hour. While I didn't partake in the RW menu, I did thoroughly enjoy myself. I tried the new Roasted Pork pizza, absolutely delicious. It has a latin feel that is different in the pizza world and certainly for Domenica.
I did try to order the rabbit "tenders" off the small, happy hour menu but they were out. It was served with some pesto sauce which sounded to die for. Very disappointing.
The star again is my choice for last meal, Stracci. Just unbelievable. It's a must if you haven't tried it yet.
It appears that it's all hands on deck this week. Lots of dollars flowing to our local restaurants.
I went to Domenica today for happy hour. While I didn't partake in the RW menu, I did thoroughly enjoy myself. I tried the new Roasted Pork pizza, absolutely delicious. It has a latin feel that is different in the pizza world and certainly for Domenica.
I did try to order the rabbit "tenders" off the small, happy hour menu but they were out. It was served with some pesto sauce which sounded to die for. Very disappointing.
The star again is my choice for last meal, Stracci. Just unbelievable. It's a must if you haven't tried it yet.
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