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re: Secrets you use when cooking...
Posted on 7/14/13 at 7:01 pm to Jax-Tiger
Posted on 7/14/13 at 7:01 pm to Jax-Tiger
quote:My mother did this. Amazing what it can do.
1. Add a pinch or two of sugar - sugar, like salt will bring out flavors of savory dishes
quote:I have never said, nor heard: "This would be good, but there's too much garlic."
2. Add more garlic than the recipe calls for - maybe that's just me...
Is there even such thing as too much garlic?
2
Posted on 7/14/13 at 7:05 pm to AlxTgr
Buy a chimney starter for your charcoal grilling.
Posted on 7/14/13 at 7:14 pm to AlxTgr
quote:
Is there even such thing as too much garlic?
Yes, my last batch of salsa had about 4 cloves too many, but that was a first!
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