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Started By
Message
Looking for some San Fransisco eats
Posted on 6/26/13 at 6:36 pm
Posted on 6/26/13 at 6:36 pm
Going on vacation at the end of July and was looking for some good restaurant recommendations. Can be casual or upscale (Both would be great) I know the F&D will through. TIA
13
Posted on 6/26/13 at 7:15 pm to LSUcdro
What kind of food are you into? There is such a wide variety that it's really hard to narrow down.
Posted on 6/26/13 at 7:18 pm to LSUcdro
Sushi- Zushi Puzzle on Lombard is awesome .
Italian- Caffe Sport is local, old school and very good.
Chinese-House on Nanking. Walk in and tell them to feed you, then supplement from the menu at the end, if needed. The shrimp app is great. Wonderful little family run joint.
Italian- Caffe Sport is local, old school and very good.
Chinese-House on Nanking. Walk in and tell them to feed you, then supplement from the menu at the end, if needed. The shrimp app is great. Wonderful little family run joint.
Posted on 6/26/13 at 7:37 pm to LSUcdro
Red door cafe
Posted on 6/26/13 at 8:28 pm to LSUcdro
Don Pisto's....for real... do not miss this.. their mexican sashimi is the mothertruckin' titz..
and hit El Farolito in the mission for the best burrito you will ever have..
and hit El Farolito in the mission for the best burrito you will ever have..
This post was edited on 6/26/13 at 8:29 pm
Posted on 6/26/13 at 9:09 pm to LSUcdro
Rice a roni
Posted on 6/26/13 at 9:48 pm to LSUcdro
I went a couple of weeks ago for the first time for work. EPIC was a great place to eat. Delfina pizza was awesome as well.
Posted on 6/26/13 at 9:58 pm to LSUcdro
I've only been once, but I'll share my experience. keep in mind, I'm very, very limited as a food "critic". all the prices include a 20ish% tip and plenty of alcohol.
tadich grill (seafood) is a must. just a few blocks down nob hill. extremely cool place to be in. it has the neatest bar and table arrangements. we started with oysters Rockefeller that made me need to switch my pants. the new england chowder was one of the two best I've had in my life. I got the Chilean sea bass and it was massive and delicious. two of us - around $100
scoma's (seafood) right off the wharf is a landmark. the decor is like an old marina and it's very cramped. we had lunch there and I got a Caesar salad that was your standard, solid salad and the chowder that was the best I've ever had. my memory isn't good enough to describe it in detail, but I do remember wanting to take my pants off and run around the restaurant after tasting it. two of us - around $140
we had brunch one morning at olea a couple blocks from the top of nob hill. tiny, tiny place, but one of the, for lack of a better word, neatest places I've eaten at. there were 3 people in there, 2 servers and a cook, plus it was packed, but no one in the place had to look around and wait for a waiter. they were on top of everything. oh, and the breakfast was good: decent, organic egg breakfast, but the cappuccino made the walk uphill back to the hotel far more than worth it. two of us - about $50
also went to Gary danko, which was just your standard, fancy arse michelin rated place. expensive everything, 3, 4, and 5 course meals, all of them delicious and beautifully presented. the cheese course is where it's at though. I think I got to pick 5 and each was amazing, although I do love every single cheese there is. two of us - about $280
tadich grill (seafood) is a must. just a few blocks down nob hill. extremely cool place to be in. it has the neatest bar and table arrangements. we started with oysters Rockefeller that made me need to switch my pants. the new england chowder was one of the two best I've had in my life. I got the Chilean sea bass and it was massive and delicious. two of us - around $100
scoma's (seafood) right off the wharf is a landmark. the decor is like an old marina and it's very cramped. we had lunch there and I got a Caesar salad that was your standard, solid salad and the chowder that was the best I've ever had. my memory isn't good enough to describe it in detail, but I do remember wanting to take my pants off and run around the restaurant after tasting it. two of us - around $140
we had brunch one morning at olea a couple blocks from the top of nob hill. tiny, tiny place, but one of the, for lack of a better word, neatest places I've eaten at. there were 3 people in there, 2 servers and a cook, plus it was packed, but no one in the place had to look around and wait for a waiter. they were on top of everything. oh, and the breakfast was good: decent, organic egg breakfast, but the cappuccino made the walk uphill back to the hotel far more than worth it. two of us - about $50
also went to Gary danko, which was just your standard, fancy arse michelin rated place. expensive everything, 3, 4, and 5 course meals, all of them delicious and beautifully presented. the cheese course is where it's at though. I think I got to pick 5 and each was amazing, although I do love every single cheese there is. two of us - about $280
This post was edited on 6/26/13 at 10:00 pm
Posted on 6/26/13 at 10:35 pm to LSUcdro
L'Osteria del forno on Columbus in North Beach neighborhood. Cash only and very small.
Posted on 6/27/13 at 10:05 am to LSUcdro
Balboa
Waterbar
Prospect
Waterbar
Prospect
Posted on 6/30/13 at 12:51 am to LSUcdro
I had a nice goat dish at an Ethiopian restaurant on or near Haight and Ashbury.
That's about all I got.
That's about all I got.
Posted on 7/2/13 at 11:53 am to LSUcdro
If you want to try some really good Vietnamese try out Crustacean. I went to the one in Beverly Hills, but I think the San Francisco one is the same.
Rosted crab and garlic noodles were mind blowing
Rosted crab and garlic noodles were mind blowing
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