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Started By
Message
How to season/marinate a Portobello mushroom burger?
Posted on 6/17/13 at 8:46 pm
Posted on 6/17/13 at 8:46 pm
?
Tia
Tia
2
Posted on 6/17/13 at 8:56 pm to GregMaddux
Nobody else has answered, so I'll tell you what I do. Except I only ever used them in grilled cheese sandwiches, not as a burger.
Season with Tony's, saute in butter. Dat's it. Then build my sandwich (portobello and swiss on rye with lots of butter on the outside) and put it in the skillet.
Season with Tony's, saute in butter. Dat's it. Then build my sandwich (portobello and swiss on rye with lots of butter on the outside) and put it in the skillet.
This post was edited on 6/17/13 at 8:57 pm
Posted on 6/17/13 at 8:58 pm to GregMaddux
Never made a burger, but I like to grill them with a little EVOO, balsamic vinegar, and fresh pepper.
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