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re: BRgetthenet, Where's Your Crawfish Bisque Report?

Posted on 4/8/13 at 5:56 pm to
Posted by BRgetthenet
Member since Oct 2011
117732 posts
Posted on 4/8/13 at 5:56 pm to
Same basic thing, but with the curried pumpkin and corn?

I'm gonna have to try that.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47465 posts
Posted on 4/8/13 at 6:23 pm to
You have me so confused. I posted a creamy crawfish bisque in the recipe thread with no stuffed heads. I made it over the weekend. Excellent, but I reduced the amount of liquids somewhat.

What recipe did you follow?

Glad it tasted good.

It's defintitely labor intensive. I want pics. You can't tell me you made that and didn't take pics.
This post was edited on 4/8/13 at 6:24 pm
Posted by fightin tigers
Downtown Prairieville
Member since Mar 2008
73681 posts
Posted on 4/8/13 at 6:38 pm to

Not an all day event I'm sure you could add the stuffed heads if you wanted though. Sweeter bisque if I had to describe it.

Link to recipe
This post was edited on 4/8/13 at 6:48 pm
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