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re: Anyone Have Baking Steel for Pizza?

Posted on 5/28/13 at 2:47 pm to
Posted by GeauxldMember
Member since Nov 2003
4405 posts
Posted on 5/28/13 at 2:47 pm to
Makes sense. I really love the flavor a wood/charcoal fire gives a pizza though.

I think issue 1 could be pretty easily overcome by making your own steel. Issue 2 as well-- IF you had a grill that could accommodate that much charcoal. I'm stumped on issue 3 though. Maybe we need to come up with a grill that has a built in broiler.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47474 posts
Posted on 5/28/13 at 2:55 pm to
fightin tiger made his own steel and his own peel. Maybe he'll come along.
Posted by Capt ST
Hotel California
Member since Aug 2011
12879 posts
Posted on 5/28/13 at 3:16 pm to
Well I've been looking at getting a stone for my grill. Doing one out of steel is a lot easier for me. I'm going to draw something up and have them put some 3/8" A36 steel on the plasma table and make me one. If it doesn't work, I'll just scrap it.
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