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Started By
Message
re: Chicken Parmesan Tomato Basil Sausage
Posted on 2/13/13 at 12:58 pm to Kantz
Posted on 2/13/13 at 12:58 pm to Kantz
Added the breast to keep it from being too greasy.
I just like ginger and I think it fits as a bit of twang in the background. This was just a little bit too much.
ETA: The moisture content was just right with this mix.
I just like ginger and I think it fits as a bit of twang in the background. This was just a little bit too much.
ETA: The moisture content was just right with this mix.
This post was edited on 2/13/13 at 1:00 pm
1
Posted on 2/13/13 at 1:11 pm to mx579
Ahh, that makes sense with the chicken breast.
Yeah ginger is an awesome flavor. I love it fresh grated in just about anything too.
Yeah ginger is an awesome flavor. I love it fresh grated in just about anything too.
This post was edited on 2/13/13 at 1:13 pm
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