- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
BGE - Smoke Chicken on top of pork (pics)
Posted on 2/1/13 at 11:18 am
Posted on 2/1/13 at 11:18 am
Chicken fat makes good gravey
[/URL]
[/URL]
[/URL]
[/URL]
[/URL]
[/URL]
2
Posted on 2/1/13 at 11:37 am to CreoleGumbo
intresting....
Posted on 2/1/13 at 2:05 pm to CreoleGumbo
I usually put the pork on top to baste whatever is below.
Posted on 2/1/13 at 3:37 pm to Big_Al_316
quote:
I usually put the pork on top to baste whatever is below.
this, i've smoked brisket,Pork and Beef Ribs, Boston Butts and sausages over the Chicken. Who knows, might be the way to go.
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News