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re: Chef's Table at Commander's Palace
Posted on 1/30/13 at 1:51 pm to BlackenedOut
Posted on 1/30/13 at 1:51 pm to BlackenedOut
Really? That's good advice.
2
Posted on 1/30/13 at 1:55 pm to LSU lilly
That is probably good advice. They give you a bottle of wine with each course if you opt for the wine pairing. Couple that with the other cocktails that you may order and that equals a really really bad hangover 
Posted on 1/30/13 at 2:02 pm to LSU lilly
I rarely do a pairing; usually only if I am in a foreign country and a quick glance at the wine list reveals I am in way over my head. Then I'll turn to the pairing. But at a wine emporium like Commander's there are too many fantastic wines on their list that I'd want a whole bottle of.
Plus, the wine and food pairing per specific dish is way overplayed and sometimes a bit twee. I'd rather personally see how a wine develops over time and gets along with various foods. Champagne or white burgundy to start then go into their Rhone collection would be my path.
Plus, the wine and food pairing per specific dish is way overplayed and sometimes a bit twee. I'd rather personally see how a wine develops over time and gets along with various foods. Champagne or white burgundy to start then go into their Rhone collection would be my path.
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