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Message
re: Mama Bear Soup (With Photos)
Posted on 1/28/13 at 10:59 pm to Matisyeezy
Posted on 1/28/13 at 10:59 pm to Matisyeezy
quote:
can't wait to try your cornbread recipe
Do it right and use Martha White Self Rising Flour and Martha White (White) Corn Meal.
Fresh Buttermilk is best too. We use low fat buttermilk and it works fine. Shake the buttermilk well before pouring it out of the container.
Enjoy it hot from the oven. Best when it is hot with veggies.
This post was edited on 1/29/13 at 7:04 am
1
Posted on 1/29/13 at 8:08 am to MeridianDog
We do something similar here at our house. Only difference is I use homemade chicken broth as the soup base.
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