BugAC LSU Fan Baton Rouge Member since Oct 2007 16819 posts Online
re: Homebrewing: Lack of Carbonation.....again (Posted on 1/29/13 at 11:30 am to RedHawk)
quote: I bottle from my taps all the time and don't lose any carbonation with my counter pressure filler. You could use the counter pressure filler to fill bottles to give out to friends and to age some bottles.
re: Homebrewing: Lack of Carbonation.....again (Posted on 1/29/13 at 12:11 pm to BugAC)
I've twice brewed a bourbon-barrel porter, and neither time was I able to get much in the way of carbonation to take hold. I kegged 90% of the first batch and bottled the rest. Kegged 100% of the second batch. The bottles from the first batch were flat as water, and the kegged batches had a little fizz but not much. I wonder if there is something in either the bourbon or the oak chips that inhibit carbonation?
Either way, the stuff is delicious, especially when its a little cooler outside.