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re: Dutch Oven issues

Posted on 1/28/13 at 4:13 pm to
Posted by MeridianDog
Home on the range
Member since Nov 2010
14251 posts
Posted on 1/28/13 at 4:13 pm to
Tomato picks up a bad metallic taste in cast iron. That's why I never allow it in my cast iron pots and skillets.

Could be some other acidic food, since all acids will leach out a metalic taste form Iron.

Edited to say

I should read the string first. Others have already shared this.

Sorry

This post was edited on 1/28/13 at 4:15 pm
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