re: What is Your Pancake Recipe?

Dry ingredients:

2 cups AP flour
1 tsp kosher/sea salt
1 tsp granualted sugar

Sifted into bowl

Wet ingredients:

1 cup buttermilk
two eggs beaten
1 tsp pure vanilla extract

Surprise ingredient:

1 egg white beaten to medium peaks.

Add combined wet ingredients to to the dry and let rest for 15 minutes. Fold in egg whites. If you want to do blueberry pancakes a TBS of grated lemon zest sets it off. This is my grandmother's recipe and they are the best I have ever had.