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re: General home brewing thread: Ask questions and get answers..
Posted on 1/7/13 at 11:01 am to BugAC
Posted on 1/7/13 at 11:01 am to BugAC
quote:
I typically boil water and throw it in the mash tun about 15 minutes before adding my grain to let the tun heat up.
I did that too and the inside of the cooler warped a little. I was like WTF?
1
Posted on 1/7/13 at 11:03 am to s14suspense
quote:
I did that too and the inside of the cooler warped a little. I was like WTF?
Mine hasn't done that yet. I also only boil about 1 gallon and slosh it around. But i think backing it down to 190 degrees would be sufficient.
What kind of cooler do you use?
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