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re: At what age did you start cooking/getting involved with food?
Posted on 1/4/13 at 2:13 pm to LSUcdro
Posted on 1/4/13 at 2:13 pm to LSUcdro
I don't like baking at all. I just don't find it enjoyable in the least. Probably b/c you have to be so precise and if you mess up the product(cookies, cakes, pies, etc.) won't turn out well. With cooking, I can just throw in a little of this or a lot of that, etc and the dish can still be good, maybe even better.
1
Posted on 1/4/13 at 2:23 pm to nikki6
I like baking. Mostly because the results can be, if you do everything correctly, really really tasty.
Yes but there is also plenty of room for error. Especially nowadays with so many "home chefs" and people who get really into experimenting because they watch a lot of Chopped you can end up with dishes that are muddled because of too many ingredients or have food that tastes awful.
quote:
With cooking, I can just throw in a little of this or a lot of that, etc and the dish can still be good, maybe even better.
Yes but there is also plenty of room for error. Especially nowadays with so many "home chefs" and people who get really into experimenting because they watch a lot of Chopped you can end up with dishes that are muddled because of too many ingredients or have food that tastes awful.
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