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re: Grillades and Grits - NSFW
Posted on 1/2/13 at 3:59 pm to CajunAlum Tiger Fan
Posted on 1/2/13 at 3:59 pm to CajunAlum Tiger Fan
quote:
Just like the typical Cajun vs. Creole styles, our grillades were always pork and did not have tomatoes.
This. I don't understand all the tomatoes. Not that they're bad, but aren't you just making tomato gravy if you use them?
Properly cooked grillades make the best damn gravy in the world. Perfect over rice (my preference) or grits. Hell, it's so good you can drink it!
1
Posted on 1/2/13 at 4:03 pm to bbqguy
I've never found the tomatoes detracts from the gravy, its an acidic componant to the dish.
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