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| Posted by | Message | Flair Chops .gif)
Miami (FL) Fan
purgatory
Member since Nov 2010
29813 posts
| re: Amateur Griller Here With ?s (Posted on 12/28/12 at 3:26 pm to MSWebfoot)
i keep the lid on for everything.
compadre, everyone is different in the way they do things. the best teacher is trial and error, or at least for me. just take some of the info from the thread and apply all the different techniques at different times and see what works best for you.
| | Back to top | | CajunAlum Tiger Fan 
LSU Fan
Broussard
Member since Jan 2008
1583 posts
| re: Amateur Griller Here With ?s (Posted on 12/28/12 at 4:13 pm to LETSGEAUX2)
Every man should learn to cook with fire, 2 tips:
Start your fire on one side of the grill, so you can move your food around from hot/direct side to cool/indirect side as needed.
You are going to burn stuff, over and undercook stuff, and make mistakes. Don't worry about it, we all did too. Stick with it and after a dozen meals, you will be giving advice!
Have fun.
(OK, one more, no lighter fluid, ever)
| | Back to top | | thejudge
LSU Fan
Westlake, LA
Member since Sep 2009
3286 posts
| re: Amateur Griller Here With ?s (Posted on 12/28/12 at 5:05 pm to LETSGEAUX2)
Go buy LINK and make sure you buy the Webber one. Works the best.
Watch here:
LINK
Enjoy
| | Back to top | | MSWebfoot
LSU Fan
Hernando
Member since Oct 2011
664 posts
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quote:
Start your fire on one side of the grill, so you can move your food around from hot/direct side to cool/indirect side as needed.
Best tip yet.
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