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re: My Wellington with pics
Posted on 12/27/12 at 6:57 pm to BRgetthenet
Posted on 12/27/12 at 6:57 pm to BRgetthenet
Nice kitchen. That yours? You're looking pretty cute and tall (said in a semi cougar like manner).
And, the food looks good, too. Too bad it was "meh" after all that work.
I was in a restaurant some months ago attached to a hotel. Dry erase board has specials on it. The app was "duck cells on toast". I couldn't figure out what in the heck that was, so I asked. Waiter described duxelle. I had a hard time containing myself.
And, the food looks good, too. Too bad it was "meh" after all that work.
I was in a restaurant some months ago attached to a hotel. Dry erase board has specials on it. The app was "duck cells on toast". I couldn't figure out what in the heck that was, so I asked. Waiter described duxelle. I had a hard time containing myself.
This post was edited on 12/27/12 at 6:58 pm
2
Posted on 12/27/12 at 7:05 pm to Gris Gris
quote:
"duck cells on toast".
That's funny. My family has a recipe for the same, but in filo that's cut into triangles as an appetizer. The duxelle is the filling.
I know it isn't 'ours', but it is something along those lines. Maybe you know what I'm talking about since I don't. Sound familiar?
Posted on 12/28/12 at 7:24 am to Gris Gris
duck cells 
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