Started By
Message

re: Crab meat question

Posted on 12/27/12 at 3:56 pm to
Posted by tigerbyteu
Caldwell Parish
Member since Dec 2004
1689 posts
Posted on 12/27/12 at 3:56 pm to
Thanks Gris !!
Posted by andouille
A table near a waiter.
Member since Dec 2004
10733 posts
Posted on 12/27/12 at 5:34 pm to
Gris has the right idea.

Sometimes I'll even spoon some white lump over individual bowls as I serve. Nice appearance and I hate to just throw the expensive stuff into the pot.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram